Deliciously Sweet and Guilt-Free: The 5 Best Sugar-Free Chocolate Chips

The 5 Best Sugar Free Chocolate Chips

If you are on a healthy diet journey and want to avoid unnecessary sugar, finding sugar-free alternatives to chocolate chips is essential. Sugar-free chocolate chips can be used for melting, baking, decorating, and even snacking. In this article, we will explore the five best sugar-free chocolate chips on the market.

1. ChocZero

ChocZero offers sugar-free milk chocolate chips that are a sweet tooth’s dream. These chips contain 45% cacao and are free from artificial sweeteners, soy and gluten. They are smooth and easy to melt, making them suitable for a variety of culinary applications, such as baking and making chocolate-dipped strawberries.
What sets ChocZero apart is the use of monk fruit as a sweetener instead of sugar alcohols or artificial sweeteners. Monk fruit extract, derived from an Asian fruit, is over 200 times sweeter than sucrose and does not leave a bitter aftertaste like many artificial sweeteners. In addition, ChocZero chocolate chips contain cocoa liquor, which enhances their flavor and makes them ideal for baking and decorating.
For those on a low-carb diet, ChocZero’s sugar-free baking chips are a great choice as they contain only 6 grams of carbohydrates per serving (14 grams). Each serving has 70 calories.

2. Sweet Luv

Sweet Luv offers sugar-free dark chocolate chips with an impressive 80% cacao content. These chips are low in carbohydrates, gluten-free and vegan, making them suitable for a variety of dietary preferences. They are perfect for baking cookies, cakes, or sprinkling on breakfast bowls.
What makes Sweet Luv Chocolate Chips unique is the use of plant-based ingredients as sugar substitutes, including organic stevia and chicory root fiber. This makes them a great option for people who are sensitive to sugar alcohols like maltitol or erythritol.
One serving of Sweet Luv’s No Sugar Added Chocolate Chips (28 grams) contains 160 calories, 8 grams of carbohydrates, and 3 grams of protein. They are higher in fat, with 12 grams per serving, making them a good choice for those on a keto diet.

3. Hershey’s

Hershey’s offers sugar-free chocolate chips that are perfect for semi-sweet desserts like cookies and muffins. These chips contain a negligible amount of sugar due to the addition of milk and the way the chocolate is processed. The sweetness in Hershey’s chocolate chips comes from maltitol, a sugar substitute that is up to 90% as sweet as table sugar but leaves no aftertaste.
Each serving of Hershey’s Sugar-Free Chocolate Chips (15 grams) contains 70 calories, 4.5 grams of fat, 9 grams of carbohydrates and less than 1 gram of protein. They are specifically marketed as “melt-in-the-mouth” chocolate chips and can be easily melted in the microwave for various recipes.

4. Lily’s Sweets

Lily’s Sweets offers sugar free dark chocolate chips with 55% cocoa content. These chips are sweetened with stevia, a natural sweetener that contains no calories and does not affect blood sugar levels. They are also made without any genetically modified ingredients.
Lily’s Sweets Dark Chocolate Chips also contain erythritol, a sugar alcohol commonly used as a sweetener in low-sugar or sugar-free products. Erythritol is safe to consume and tastes 70% as sweet as sugar while providing only 6% of the calories. Each serving of Lily’s Sweets Sugar-Free Dark Chocolate Chips (14 grams) contains 55 calories, 4 grams of fat, 1 gram of protein, and 8 grams of carbohydrates. They also contain important minerals such as iron and potassium.

5. Nativo

Nativo offers semi-sweet, sugar-free chocolate chips with 90% fewer calories than regular sugar. These chips contain no sugar alcohols or artificial sweeteners. Instead, they are sweetened with allulose, a sugar rarely found in foods that has minimal carbohydrates and calories. Allulose is safe for diabetics and does not affect blood sugar or insulin levels. It also has anti-inflammatory properties.
Nativo’s Sugar-Free Chocolate Chips are suitable for those on ketogenic, vegan, or gluten-free diets and contain no genetically modified organisms. Each serving size (15 grams) of Nativo’s sugar-free chocolate chips contains only 43 calories and no significant minerals.
These sugar-free chocolate chips are perfect for baking chocolate chip brownies, pancakes, or incorporating into a variety of recipes.


When it comes to sugar-free chocolate chips, there are several excellent options. ChocZero, Sweet Luv, Hershey’s, Lily’s Sweets, and Nativo all offer tasty alternatives for those looking to reduce their sugar intake. Each brand has its own unique characteristics, such as using monk fruit, stevia, maltitol, erythritol, or allulose as sweeteners.
Whether you’re on a low-carb, keto, vegan, or gluten-free diet, these sugar-free chocolate chips offer a guilt-free way to enjoy your favorite chocolatey treats. From baking to snacking, these chips can be used in a variety of recipes and applications.
It’s important to note that while these sugar-free chocolate chips are a healthier alternative to traditional chocolate chips, they should still be consumed in moderation. As with any food, it’s always a good idea to read labels and watch portion sizes.
So if you’re looking for a way to satisfy your chocolate cravings without the added sugar, try these top five sugar-free chocolate chips. You’ll be able to enjoy the delicious taste of chocolate while staying on track with your healthy lifestyle.


What are sugar free chocolate chips?

Sugarless chocolate chips are chocolate chips made without the addition of traditional granulated sugar. Instead, they are sweetened with alternative sweeteners such as monk fruit, stevia, maltitol, erythritol, or allulose. These sweeteners provide a sweet taste without the added calories and impact on blood sugar levels.

How do sugar-free chocolate chips compare to regular chocolate chips?

Sugar-Free Chocolate Chips are a healthier alternative to regular chocolate chips, especially for those who are watching their sugar intake or following specific dietary restrictions. They can be used in the same way as regular chocolate chips, including baking, melting and decorating. However, sugar-free chocolate chips have a lower glycemic index and fewer carbohydrates, making them a better choice for people with diabetes or those following a low-carb or keto diet.

Do sugar-free chocolate chips taste different from regular chocolate chips?

The taste of sugar free chocolate chips can vary depending on the brand and the sweetener used. Some people may notice a slightly different taste compared to regular chocolate chips, especially if they are used to the sweetness of traditional sugar. However, many sugar-free chocolate chips are formulated to mimic the taste of regular chocolate chips as closely as possible, so the difference in taste is often minimal.

Are sugar-free chocolate chips suitable for people with dietary restrictions?

Yes, sugar-free chocolate chips are suitable for people with dietary restrictions. They are often gluten-free, soy-free, and GMO-free. In addition, some brands offer vegan options. However, it’s important to check the label or product description to ensure that the specific brand and product meet your dietary needs.

Can sugar-free chocolate chips be used in the same way as regular chocolate chips?

Yes, sugar-free chocolate chips can be used just like regular chocolate chips. They can be melted and used to make cookies, brownies or cakes. They can also be added to muffins, pancakes or other baked goods. They can also be used for decorating or enjoyed as a snack on their own.

Are sugar-free chocolate chips calorie-free?

No, sugar-free chocolate chips are not calorie-free. While they have fewer calories than regular chocolate chips because they are not made with sugar, they still have calories. The exact number of calories may vary by brand and product. It’s important to read the nutrition label or product information to determine the calorie content of the sugar-free chocolate chips you’re using.