Indulge in Sweet Creations: Discover the 9 Best Silicone Chocolate Molds of 2024

9 Best Silicone Chocolate Molds For Homemade Treats

Making chocolate candies at home is a fun and creative activity that allows you to customize your treats to your liking. An essential tool for this endeavor is a high-quality silicone chocolate mold. Silicone molds offer many advantages, including flexibility, durability, and ease of use. In this article, we will explore the top nine silicone chocolate molds of 2024 that will help you create beautiful and delicious homemade chocolates.

Why Choose Silicone Molds for Chocolate Making?

Silicone molds have become increasingly popular among chocolate enthusiasts due to their unique features and benefits. Unlike plastic molds, silicone molds are flexible, unbreakable, and non-stick, making it easy to release chocolates without damaging their intricate designs. In addition, silicone molds are dishwasher safe, freezer safe and oven safe, offering versatility and convenience in the chocolate making process.

How to use silicone chocolate molds

Using silicone chocolate molds is a straightforward process that requires a few essential steps to achieve perfect results:

  1. Temper the chocolate: Before pouring the chocolate into the mold, it is important to temper the chocolate. Tempering involves heating and cooling the chocolate to stabilize it, resulting in a shiny finish and smooth texture for the candies.
  2. Place the mold: Make sure the silicone mold is placed on a flat surface, preferably a baking sheet or tray to catch any dripping chocolate.
  3. Pour in melted chocolate: Pour the melted chocolate into the cavities of the mold, making sure to fill to the rim for even candies. If necessary, use a toothpick to spread the chocolate into detailed areas of the mold.
  4. Remove any air bubbles: Gently tap the mold on the counter to remove any air bubbles trapped in the chocolate. To further prevent bubbles, you can brush the mold with tempered chocolate before pouring in the rest of the mixture.
  5. Remove excess chocolate: Use a scraper to remove excess chocolate from the mold. This step will not only shape the candies perfectly, but will also provide you with more chocolate for future batches.
  6. Cool and set: Place the mold in the refrigerator for about 20 minutes to allow the chocolate to cool and set.
  7. Removing the Chocolate: When the chocolate has set and there are no wet or shiny areas, remove the mold from the refrigerator. Gently press on the bottom of the mold to release the chocolates without damaging them.

Factors to Consider When Choosing a Silicone Chocolate Mold

There are several factors to consider when choosing a silicone chocolate mold:

  1. Shape: Silicone molds come in a variety of shapes, ranging from simple squares and rounds to intricate designs. Beginners may prefer to start with simpler shapes before moving on to more complex ones.
  2. Number of cavities: Consider the number of treats you want to make at one time. If you plan to make treats for gatherings or events, molds with a larger number of cavities will save you time in the chocolate-making process.
  3. Versatility: Decide whether you want a mold with unique designs or a mold with simple rectangular, round or square cavities that can be used for different purposes, such as making protein bars or energy balls.
  4. Set or single mold: Decide whether you want to buy a single silicone mold or a set that includes several molds with different designs or sizes of the same mold. If you are new to chocolate making, starting with a single mold allows you to explore your preferences before investing in a set.

The 9 Best Silicone Chocolate Molds of 2024

  1. Wilton Easy-Flex Silicone Heart Mold: This mold features a 36-cavity heart-shaped design, making it perfect for creating romantic heart-shaped chocolates for Valentine’s Day or any other occasion.
  2. Baker Depot Silicone Mold: The set includes three molds with semi-circular cavities of different sizes, allowing you to make large, medium and small chocolate balls. These molds are ideal for creating impressive chocolate treats.
  3. Inn Diary letter and number molds: These molds are not only educational, but also great for decorating. You can easily make chocolate numbers and letters to decorate cakes and cupcakes.
  4. Mighty-X Silicone Candy Molds: With six molds of different shapes, this set offers versatility and creativity in your chocolate-making endeavors.
  5. Webake Peanut Butter Cup Candy Molds: This set includes two 15-cavity molds specifically designed for making delicious peanut butter cups. Indulge in the perfect combination of chocolate and peanut butter with these molds.
  6. CakeTime Break-Away Chocolate Cups: This set includes four molds for making large and mini chocolate bars. Enjoy the satisfaction of breaking apart homemade chocolate bars with ease.
  7. Mity Rain Square Silicone Molds: With a 40-cavity square mold, this silicone mold allows you to create a variety of small, square-shaped chocolates.
  8. Palksky Rectangle Silicone Molds: This set includes two multipurpose rectangle molds, perfect for making candy bars, brownies, or other rectangular-shaped treats.
  9. Mity Rain Mini Chocolate Ball Mold: Create bite-sized chocolate balls with this mold, which features three 36-cavity semicircular molds. These little treats are great for parties or a quick treat.


Choosing the right silicone chocolate mold is essential for creating professional-looking homemade chocolates. The nine featured molds offer a range of shapes, sizes, and designs to suit different tastes and occasions. With the benefits of silicone molds such as flexibility, durability, and ease of use, you can embark on a delightful chocolate-making journey right in the comfort of your own kitchen. So, gather your favorite chocolate varieties, unleash your creativity, and enjoy the joy of creating delicious chocolates with these premium silicone molds.


Are silicone chocolate molds safe to use?

Yes, silicone chocolate molds are safe to use. They are made of non-toxic materials and will not leach harmful chemicals into your chocolates.

Can silicone chocolate molds be used in the oven?

Yes, silicone chocolate molds are oven safe. They can withstand temperatures up to 450°F, making them suitable for baking and melting chocolate.

How do I clean silicone chocolate molds?

Silicone chocolate molds are dishwasher safe, which makes cleaning them a breeze. You can also wash them with warm soapy water and a soft sponge or cloth.

Can I use silicone chocolate molds for anything other than making chocolates?

Absolutely! Silicone chocolate molds are versatile and can be used to make a variety of treats such as candies, ice cubes, mini cakes and more. They are also great for making soap or candles.

How do I ensure easy release of chocolate from silicone molds?

To ensure easy release, it’s important to properly temper the chocolate before pouring it into the mold. In addition, lightly greasing the mold with a small amount of cooking spray or brushing it with melted chocolate can help with easy release.

Can I use silicone chocolate molds with other ingredients besides chocolate?

Yes, silicone chocolate molds can be used with other ingredients such as candy melts, gummies, caramel, or even homemade bath bombs. The flexibility of the molds allows for easy removal of various substances once they have set.