Slice Your Way to Perfection: The 7 Best Bacon Slicers of 2024

7 Best Bacon Slicers of 2024

Preparing large cuts of meat at home can be challenging, especially when it comes to slicing slabs of bacon. Fortunately, there are bacon slicers that can make this task much easier. In this article, we will explore the 7 best bacon slicers of 2023, highlighting their key features to help you choose the right one for your needs.


The Vbenlem bacon slicer is a durable and impressive machine. It features a stainless steel construction and non-slip rubber feet for a stable cutting surface. Weighing 49 pounds with a large footprint, this slicer is suitable for those who have a dedicated place to keep it. The cutting blade is 12 inches wide, allowing you to slice even the widest slabs of bacon. The machine also has a knob to adjust the thickness of the slices from 1-16mm. With waterproof on/off buttons and a self-sharpening blade, the Vbenlem Slicer is a reliable choice.


The Anescra electric deli slicer is a metal slicer with a removable plastic pusher. It comes with two 7.5″ blades made of 304 stainless steel. The thickness of each slice is adjustable from 0-15mm with an ergonomic knob. Easy cleaning is a priority with this slicer, as the pusher, platform, knob and blade are all removable without the use of tools. With a weight of just under 11 pounds and a small footprint, the Anescra slicer is perfect for smaller kitchens where counter space is limited. However, due to the size of the blade, it may be necessary to cut the slab of bacon in half before slicing.


The Ostba meat slicer features a cast iron body, stainless steel blade and plastic pusher. The included 7.5-inch serrated blade has a 6-inch cutting area, but smooth blades are also available and easily removable. This slicer’s motor runs at 150 rpm, which provides smoother cuts. Although some internal gears and parts are plastic, the Ostba Slicer is still suitable for the occasional user. Weighing under 9 pounds and having a petite appearance, it is a compact and lightweight option. This slicer is ideal for those who need a reliable tool without investing a significant amount of money or space.


Designed for both commercial and home use, the KWS Meat Slicer offers more power than typical home machines while producing lower noise levels. Weighing approximately 37 pounds, this slicer is on the larger side. It features a 10-inch stainless steel blade that can handle larger cuts of meat, including slabs of bacon. The KWS slicer also offers precision control with adjustable thickness settings. With its combination of power, quiet operation and versatility, this bacon slicer is a great option for those who want professional performance in their home kitchen.


The Zica bacon slicer features a carbon steel blade. Carbon steel blades are known for their sharpness and durability, making them an excellent choice for slicing bacon. This slicer offers a precision control knob to adjust the thickness of the slices. It also has a sturdy construction to ensure stability during operation. The Zica slicer is a reliable option for those who value blade quality and sharpness.


The Vevor Bacon Slicer features a 10-inch blade, making it suitable for slicing large cuts of meat, including slabs of bacon. It has a stainless steel construction for durability and non-slip rubber feet for stability during use. The slicer offers adjustable thickness settings, allowing you to achieve the desired thickness for your bacon slices. With its larger blade size and sturdy construction, the Vevor Slicer is a reliable choice.


The Beswood bacon slicer is designed with safety in mind. It has a blade guard to prevent injury during operation. The slicer has a durable construction with a stainless steel blade and a solid base for stability. It also offers adjustable thickness settings for precise slicing. The Beswood Slicer is a great choice for those who value safety when using a bacon slicer.

Bottom Line

When it comes to slicing bacon, having the right tool can make all the difference. The 7 best bacon slicers of 2024 listed above offer durability, precision, and ease of use. Whether you prefer a larger machine with a 12-inch blade like the Vbenlem or a compact slicer like the Ostba, there is a bacon slicer on this list to suit your needs. Consider the key features and choose the slicer that best meets your needs for size, durability, ease of cleaning, and safety. With one of these bacon slicers at your disposal, you can enjoy perfectly sliced bacon at home, just the way you like it. Happy Slicing!


What is a bacon slicer?

A bacon slicer is a specialized kitchen tool used to slice bacon into desired thicknesses and sizes. It helps to achieve consistent and uniform slices of bacon for cooking or packaging purposes.

Why should I invest in a bacon slicer?

There are several benefits to investing in a bacon slicer. It allows you to customize the thickness of your bacon slices, ensuring that they are tailored to your preferences. It also saves time and effort compared to slicing bacon by hand with a knife. In addition, a bacon slicer can help you achieve more precise and uniform slices, resulting in evenly cooked bacon.

Can I use a bacon slicer to slice other meats?

While bacon slicers are primarily designed to slice bacon, many models can be used to slice other deli meats such as ham or turkey. However, it’s important to check the specifications and capabilities of each slicer to make sure it can handle the specific meats you plan to slice.

How do I clean and maintain a bacon slicer?

Cleaning and maintaining a bacon slicer is essential for optimal performance and hygiene. Most bacon slicers have removable parts that can be easily cleaned with warm, soapy water. It’s important to follow the manufacturer’s instructions for disassembling and cleaning the slicer. Periodically inspect and clean the blade, platform and pusher to remove food residue. Make sure all parts are completely dry before reassembling the slicer.

Can I sharpen the blade on a Bacon Slicer?

The blades on most bacon slicers are designed to be self-sharpening or require professional sharpening. It is generally not recommended to sharpen the blade yourself, as improper sharpening can affect the performance of the slicer and pose a safety risk. If you notice a decrease in the slicer’s cutting performance, it’s advisable to consult the manufacturer’s guidelines or seek professional blade sharpening assistance.

Are bacon slicers safe to use?

When used correctly and with proper precautions, bacon slicers are safe to use. However, it’s important to follow the manufacturer’s instructions and safety guidelines provided with the slicer. Always use the slicer on a stable surface and keep your hands and fingers away from the blade during operation. In addition, make sure the slicer is unplugged or turned off when not in use.