The Top 5 Bread Knives for Crust or Hard Bread: Slice with Precision and Ease

5 Best Bread Knives for Crusty or Hard Bread

Cutting crusty or hard bread can be a challenging task without the right knife. Whether you enjoy freshly baked bread from the local bakery or prefer to make your own, a quality bread knife is essential for clean, smooth slices. In this article, we’ll look at the five best bread knives for crusty or hard bread, giving you all the information you need to make an informed decision.

Tojiro 235 F-737 Bread Slicer

The Tojiro Bread Slicer 235 F-737 is an excellent option for those looking for an affordable yet reliable bread knife. With a 10-inch stainless steel blade and a natural wood handle, this knife offers both functionality and elegance. The long blade allows for seamless slicing, even through thick crusts and hard bread. Despite its affordable price, the Tojiro Bread Slicer offers durability and retains its sharpness over time. It is also versatile and can be used for slicing meat and vegetables in addition to bread.

Shun DM0705 Classic 9″ Bread Knife

The Shun DM0705 Classic 9-Inch Bread Knife is a showstopper in both performance and craftsmanship. Handcrafted in Japan, this knife is designed to deliver exceptional quality. The 9-inch blade features wide serrations for effortless slicing of all types of bread, from soft to hard crusts. The blade is made of cobalt, carbon, chromium and tungsten for long-lasting sharpness and durability. The Comfort Grip handle provides a secure and comfortable grip, making slicing bread a breeze.

Victorinox Swiss Army 8″ Serrated Bread Knife

For those looking for a mid-range option, the Victorinox Swiss Army 8-Inch Serrated Bread Knife is a reliable choice. With its versatile design, this knife is not only great for slicing bread, but also for cutting soft fruits and vegetables without bruising them. The 8-inch serrated blade offers control and precision, cutting effortlessly through various types of bread and tough crusts. The non-slip ergonomic handle provides a comfortable grip, and the optimal weight distribution contributes to overall ease of use.

J.A. Henckels International Forged Premio 8″ Bread Knife

The J.A. Henckels International Forged Premio 8-Inch Bread Knife is an excellent choice for beginners or those looking for an affordable yet high-quality bread knife. The 8-inch German stainless steel blade with satin finish provides excellent cutting performance. The curved, comfort grip handle offers a secure grip and makes slicing bread a comfortable experience. The forged bolster construction provides stability and durability for precise, effortless slicing through crusts and hard bread.

Wusthof Classic 10-inch bread knife

If you’re a professional chef or a passionate home cook who values longevity and durability, the Wusthof Classic 10-Inch Bread Knife is an excellent choice. With its 10-inch stainless steel serrated blade, this knife is designed to effortlessly slice bread for years to come. The triple riveted handle offers a secure and comfortable grip for optimal control. The Wusthof Classic Bread Knife is suitable for slicing crusty and hard bread as well as softer types of bread.


When it comes to slicing crusty or hard bread, having the right knife is crucial. The Tojiro Bread Slicer 235 F-737, Shun DM0705 Classic 9-Inch Bread Knife, Victorinox Swiss Army 8-Inch Serrated Bread Knife, J.A. Henckels International Forged Premio 8-Inch Bread Knife, and Wusthof Classic 10-Inch Bread Knife are all excellent options that offer quality, durability, and exceptional cutting performance. Whether you’re on a budget or looking for a long-term investment, these bread knives will help you achieve perfectly sliced bread every time. Choose the one that best suits your needs and enjoy the pleasure of effortlessly slicing through crusty or hard bread.


What makes a bread knife suitable for cutting crusty or hard bread?

A bread knife suitable for cutting crusty or hard bread typically has a long, serrated blade. The serrations allow the knife to grip the crust and cut through the hard exterior without tearing or crushing the bread.

Can I use these bread knives to cut other types of food?

Yes, these bread knives can be used to slice other types of food. They are versatile and can be used for slicing soft fruits, vegetables, meats and more.

Are these bread knives dishwasher safe?

It is generally recommended that these bread knives be hand washed to maintain their sharpness and overall quality. While some may be labeled as dishwasher safe, hand washing is the best practice to ensure longevity.

How do I keep my bread knife sharp?

To maintain the sharpness of your bread knife, it is recommended that you use a steel sharpener on a regular basis. This will help realign the edge of the blade. If the knife becomes dull over time, you can also sharpen it with a knife sharpener or have it professionally sharpened.

What is the ideal blade length for a bread knife?

The ideal blade length for a bread knife may vary depending on personal preference and the size of bread you typically work with. However, a blade length between 8 and 10 inches is generally considered appropriate for most bread slicing tasks.

Can left-handed people use these bread knives comfortably?

Yes, most of these bread knives are designed with ambidextrous handles, making them suitable for both right- and left-handed users. The ergonomic handles provide a comfortable grip and allow for effortless slicing regardless of hand dominance.